Restaurant Manager | Kitchen Manager - Jacksonville, NC


WE'RE HIRING!!!

Restaurant Manager | Kitchen Manager | $40,000 - $50,000

Largest, tastest growing multi-unit franchise operations in the US | Recognized nationally for their efforts in employee recognition and retention

Requirements:


  • Currently working as salaried Food Service / Restaurant Manager for all of the past three years
  • Strong kitchen operational knowledge - from line checks to inventory
  • Experience working with freshly prepared food
  • Minimum of $2 MM sales volume experience
  • P&L and product knowledge
  • Excellent customer service skills.

Outstanding Benefits Including:

  • Performance and Quarterly Bonuses
  • Health, Life, Dental, Vision, and Disability
  • 401K Savings Program with Company Match
  • Vacation Program
  • Paid Training

Restaurant Manager | Restaurant Operations | Family Restaurant | Scratch Kitchen | Food Service

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